Origins in Honduras
6 mapped origins
Explore every mapped place in Honduras, sourced from OpenStreetMap.
6origins mapped
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Coffee origins in Honduras
| Origin | Elevation | Harvest | Varieties | Processes | Designation |
|---|---|---|---|---|---|
| Agaltaadministrative | 1100–1400 m | Dec–Mar | Catuaí, Bourbon, Typica | washed | IHCAFE-defined coffee region |
| Comayaguaadministrative | 1100–1700 m | Dec–Mar | Bourbon, Catuaí, Pacas, Parainema | washed, natural | IHCAFE-defined coffee region |
| Copánadministrative | 1000–1500 m | Nov–Mar | Catuaí, Caturra, Bourbon, Lempira, Parainema | washed, natural, honey | IHCAFE-defined coffee region |
| El Paraísoadministrative | 1000–1500 m | Nov–Mar | Catuaí, Caturra, Bourbon, IHCAFE-90 | washed | IHCAFE-defined coffee region |
| Montecillosadministrative | 1200–1600 m | Dec–Apr | Bourbon, Catuaí, Pacas, Parainema | washed, natural, honey | IHCAFE-defined coffee region |
| Opalacaadministrative | 1100–1500 m | Nov–Mar | Bourbon, Catuaí, Caturra, Typica | washed | IHCAFE-defined coffee region |
All Origins in Honduras
- Agalta (15.0000, -86.3500)
- Comayagua (14.4500, -87.7500)
- Copán (14.7200, -88.9500)
- El Paraíso (14.1000, -86.5000)
- Montecillos (14.3000, -87.9500)
- Opalaca (14.4500, -88.5500)