Cobán

Guatemala · DO 2001 (RGPI, Guatemala); protected by Anacafé

Boundary

Administrative proxy

Approximated by the Alta Verapaz department boundary (GADM v4.1, Guatemala level 1). Anacafé's Cobán region covers the cloud-forest belt of Alta Verapaz — Guatemala's wettest coffee zone.

At a glance

Elevation
1300–1500 m
Harvest
Dec–Mar
Varieties
Bourbon, Caturra, Catuaí, Maragogype
Processes
washed
Designation
DO 2001 (RGPI, Guatemala); protected by Anacafé

Cup profile

Fruity, wine-like, mineral undertones from limestone soils — the year-round rainfall shapes a distinct profile. Source: Anacafé regional cupping profile.

Other origins in Guatemala